Zafran Price In Pakistan

(99 Reviews)

Rs.800

Saffron, known as Zafran in Pakistan, is not just the world's most expensive spice due to its vibrant color and flavor but also for its labor-intensive harvesting method. Each saffron strand is handpicked from the crocus flower, making it a precious ingredient in culinary and medicinal applications.

Price Overview

The price of saffron in Pakistan varies greatly depending on the quality and quantity purchased:

  • Sargol (Top Grade): The price ranges from Rs. 750 to Rs. 11,000 per tola (approximately 10 grams), with 1 gram costing about Rs. 750 to Rs. 1,200.
  • Mongra (Medium Grade) and Mancha (Lower Grade) are relatively cheaper, reflecting their quality difference.

For a broader perspective, 1 kg of premium quality saffron might cost upwards of Rs. 640,000, depending on the grade and retailer.


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Saffron Prices in Pakistan 2024

Grade 1 Gram 2 Grams 3 Grams 1 Tola
Sargol (Top Grade) Rs. 750 - Rs. 1,200 Rs. 1,400 - Rs. 2,000 Rs. 2,000 - Rs. 2,800 Rs. 8,000 - Rs. 11,000
Mongra (Medium Grade) Rs. 600 - Rs. 900 Rs. 1,100 - Rs. 1,600 Rs. 1,600 - Rs. 2,200 Rs. 6,400 - Rs. 8,800
Mancha (Lower Grade) Rs. 400 - Rs. 600 Rs. 700 - Rs. 1,000 Rs. 1,000 - Rs. 1,400 Rs. 4,000 - Rs. 5,600

Benefits of Saffron 

Saffron boasts numerous health benefits, including:

  • Antioxidant Properties: Helps in reducing oxidative stress and combating chronic diseases.
  • Mental Health Support: Known to enhance mood and may aid in treating mild to moderate depression.
  • Heart Health: Its anti-inflammatory and antioxidant properties can help in reducing heart disease risk factors.
  • Digestive Health: Promotes digestive health and can help in relieving gastric problems.
  • Skin Care: Often used in beauty products, saffron can improve skin radiance and texture.

Types of Saffron

Saffron in Pakistan is available in various grades:

  • Sargol: Pure red stigmas, with no yellow parts, offering the best quality and flavor.
  • Mongra: Slightly lower quality than Sargol, still used widely for cooking and medicinal purposes.
  • Mancha: Lower in cost due to the inclusion of some yellow parts from the stigma, offering less intensity in color and flavor.


Additional Information

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Kamran - 01 Jan 2045

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